Honey Almond Butter
1/2 cup honey
4oz (1/2 cup) almond paste
1/4 cup butter or margarine, softened
mixer. Beat in butter until creamy.
Serving Size: 2 Tablespoons
Nutrition: Calories 178, Total Fat 10, Protein 2, Cholesterol 15, Carbs 23, Sodium 61, Dietary Fiber 2
Cremed Honey Butter
3/4 cup cremed honey, softened if necessary
3/4 cup butter or margarine, room temperature
1 teaspoon ground cinnamon, optional
Mix cremed honey and butter together. Add cinnamon if desired. Blend
thoroughly and keep refrigerated.
Serving Size 2 tablespoons, makes 12 servings
Honey Butter
1/2 cup butter or margarine, softened
2 tablespoons honey
1 teaspoon freshly grated lemon peel
In a bowl, combing butter or margarine, honey and lemon peel. Stir until well blended.
.
Saturday, January 29, 2011
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